Meg's Sweet Treats

In a licensed home bakery in Beaufort, South Carolina, Meg's Sweet Treats bakes every wedding order from scratch, working mostly in simple, elegant, and rustic-style tiered cakes. Couples who want something looser than a traditional cutting cake can order a dessert bar spread instead — cupcakes, bite-size treats, brownies, and cookies — or pair a smaller cake with a table of grab-and-go options.

Cakes are iced entirely in American buttercream; fondant is used only for small decorative accents, not as a full covering. The kitchen also bakes vegan cakes on request — one review describes a vegan apple crisp cake served at a beach wedding — though it is not a certified gluten-free, nut-free, or vegan facility, so cross-contact is possible. Gluten-friendly cupcakes and lunchbox cakes are part of the everyday menu.

The bakery serves Beaufort and Jasper County, with delivery starting at $20 plus a mileage-based fee, or pickup at the home studio. Published pricing starts at $150 for a 10-plus-serving custom cake, $250 for a tiered 20-plus-serving wedding cake, and $85 for a same-day signature design. Buttercream and chocolate items are meant to stay refrigerated and out of direct sun until just before serving, guidance the bakery repeats for outdoor Lowcountry receptions, and a 50 percent non-refundable retainer is required on orders booked more than 30 days out.